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Job openings for south indian cook in bangalore

South Indian Cook

Bangalore

RSS Feed

He Should Be Capable of Cooking Min 1000 Meals a Day with Breakfast.

he Should have a Knowledge of Planning a Perfect Measurements of Rawmeterials Based On Number of Meals.

rice Pulav/rice Bath Varients
kadamba Sambar Varients
andra Dal or Pappu
veg Fry/poriyal
andra Rasam Varients
veg Kurma Varients

Experience	3 - 4 Years
Salary	2 Lac To 2 Lac 50 Thousand P.A.
Industry	Hotel / Restaurants / Travel / Airlines
Qualification	Higher Secondary, Secondary School, Vocational Course, Diploma, Other Bachelor Degree, MD/Medicine Doctor
Key Skills	South Indian Cook Cooking Hotel Management

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